Kon-nyaku is a jelly-like food made from a kind of yam which is called Kon-nyaku. Recently it's getting popular around Europe since it's healthy and the texture is very unique.Try eating very fresh local food.
You can find and pick your favorite mushrooms on wood logs and mushroom beds in the garden. Shiitake mushrooms are grown mostly through a year. A BBQ is available for the visitors to taste the fresh ones by grilling them up.